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001 - CONTROL NUMBER

  • control field: 1002758

003 - CONTROL NUMBER IDENTIFIER

  • control field: MX-CcUC

005 - DATE AND TIME OF LATEST TRANSACTION

  • control field: 20190223140820.0

008 - FIXED-LENGTH DATA ELEMENTS

  • fixed length control field: 180504i| acannbabn |a ana d

040 ## - CATALOGING SOURCE

  • Original cataloging agency: DGB/UNAM
  • Language of cataloging: spamyn
  • Transcribing agency: DGB/UNAM
  • Modifying agency: MX-CcUC

053 ## - Clasifiación LC

  • Classification number element--ending number of span: TX 556 .P8
  • Explanatory term: Valor de los alimentos

150 #1 - Término temático

  • Topical term or geographic name entry element: Carne de cerdo

450 #4 - Termino no aceptado

  • Topical term or geographic name entry element: Bak'el k'éek'en
  • General subdivision: Carne de cerdo
  • Geographic subdivision: Maya yucateco

450 #0 - Termino no aceptado

  • Topical term or geographic name entry element: Pork

550 #1 - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: g
  • Topical term or geographic name entry element: Carne

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

  • Topical term or geographic name entry element: Dieta sin carne de cerdo

550 #1 - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: h
  • Topical term or geographic name entry element: Tocino

550 #1 - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: h
  • Topical term or geographic name entry element: Carne de cerdo enlatada

550 #1 - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: h
  • Topical term or geographic name entry element: Jamón

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

  • Topical term or geographic name entry element: Carne de cerdo irradiada

550 #1 - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: h
  • Topical term or geographic name entry element: Colillas de hombro de cerdo

550 #1 - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: h
  • Topical term or geographic name entry element: Embutidos

550 #1 - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: h
  • Topical term or geographic name entry element: Cerdos
  • General subdivision: Canales

670 ## - SOURCE DATA FOUND

  • Source citation: DGB/UNAM: 17 de septiembre 2016
  • Information found: Catálogo electrónico (Carne de Cerdo)

670 ## - SOURCE DATA FOUND

  • Source citation: LEMB Digital, 25 marzo 2014:
  • Information found: (Carne de cerdo)

670 ## - SOURCE DATA FOUND

  • Source citation: Biblioteca del Congreso (Estados Unidos), 25 marzo 2014:
  • Information found: catálogo electrónico (Pork)

670 ## - SOURCE DATA FOUND

  • Source citation: DGB/UNAM: 17 de septiembre 2016
  • Information found: Catálogo electrónico (Carne de Cerdo)

681 ## -

  • : Ejemplo bajo
  • : Alimentos de origen animal

750 #4 - ESTABLISHED HEADING LINKING ENTRY--TOPICAL TERM

  • Topical term or geographic name entry element: Bak'el k'éek'en
  • General subdivision: Carne de puerco
  • Geographic subdivision: Maya yucateco

750 #0 - ESTABLISHED HEADING LINKING ENTRY--TOPICAL TERM

  • Topical term or geographic name entry element: Pork

902 ## - Catalogador

  • a: DAC

942 ## - KOHA INTERNAL USE

  • Koha auth type: TOPIC_TERM
  • Universidad del Caribe
  • Con tecnología Koha