Entrada Temas 650

Número de registros utilizados en: 0

001 - CONTROL NUMBER

• control field: 1002763

003 - CONTROL NUMBER IDENTIFIER

• control field: MX-CcUC

005 - DATE AND TIME OF LATEST TRANSACTION

• control field: 20190223134454.0

008 - FIXED-LENGTH DATA ELEMENTS

• fixed length control field: 180504i| acannbabn |a ana d

040 ## - CATALOGING SOURCE

• Original cataloging agency: DGB/UNAM
• Language of cataloging: mynspa
• Transcribing agency: DGB/UNAM
• Modifying agency: MX-CcUC

150 #4 - Término temático

• Topical term or geographic name entry element: Bak'el taman
• General subdivision: Carne de cabra
• Geographic subdivision: Maya yucateco

450 #1 - Termino no aceptado

• Topical term or geographic name entry element: Carne de cabra

450 #0 - Termino no aceptado

• Topical term or geographic name entry element: Goat meat

550 #4 - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: g
• Topical term or geographic name entry element: Bak'
• General subdivision: Carne
• Geographic subdivision: Maya yucateco

670 ## - SOURCE DATA FOUND

• Source citation: Diccionario Maya, 26 abril 2015 : Maya-Español Español-Maya. director Alfredo Barrera Vásquez ; redactores Juan Ramón Bastarrachea Manzano, William Brito Sansores ; colaboradores Refugio Vermont Salas, David Dzul Góngora, Domingo Dzul Poot - 5a ed. - Mérida, Yucatán ; Porrúa, 2007
• Information found: (Bak'el taman)

670 ## - SOURCE DATA FOUND

• Source citation: Revisado y evaluado por el Poeta, dramaturgo y coordinador Feliciano Sánchez Chan. Pertenece a la: Associated group Asociación Nacional de Escritores en Lenguas Indígenas, A. C.
• Information found: (Bak'el taman)

670 ## - SOURCE DATA FOUND

• Source citation: DGB/UNAM, 20 julio 2016:
• Information found: catálogo electrónico (Carne de cabra)

670 ## - SOURCE DATA FOUND

• Source citation: Universidad Adventista de Chile. Catálogo electrónico, 2 junio 2014:
• Information found: (Carne de cabra)
• Uniform Resource Identifier: http://sibunach.unach.cl/cgi-bin/koha/opac-MARCdetail.pl?biblionumber=23908

670 ## - SOURCE DATA FOUND

• Source citation: Biblioteca del Congreso (Estados Unidos), 2 junio 2014:
• Information found: catálogo electrónico (Goat meat)

750 #0 - ESTABLISHED HEADING LINKING ENTRY--TOPICAL TERM

• Topical term or geographic name entry element: Goat meat

750 #1 - ESTABLISHED HEADING LINKING ENTRY--TOPICAL TERM

• Topical term or geographic name entry element: Carne de cabra

902 ## - Catalogador

• a: DAC

942 ## - KOHA INTERNAL USE

• Koha auth type: TOPIC_TERM