Entrada Temas 650

Número de registros utilizados en: 4

001 - CONTROL NUMBER

• control field: 625

003 - CONTROL NUMBER IDENTIFIER

• control field: DLC

005 - DATE AND TIME OF LATEST TRANSACTION

• control field: 20200115094633.0

008 - FIXED-LENGTH DATA ELEMENTS

• fixed length control field: 050602i| anannbab| |a ana ||| d

010 ## - LIBRARY OF CONGRESS CONTROL NUMBER

• LC control number: sh 85082715

035 ## - SYSTEM CONTROL NUMBER

• System control number: (janium) 704

040 ## - CATALOGING SOURCE

• Original cataloging agency: DGB/UNAM
• Language of cataloging: spa
• Transcribing agency: DGB/UNAM
• Modifying agency: DGB/UNAM

053 #0 - Clasifiación LC

• Classification number element--single number or beginning number of span: TS 1950
• Classification number element--ending number of span: TS 1975
• Explanatory term: Productos animales

053 #0 - Clasifiación LC

• Classification number element--single number or beginning number of span: TX 371
• Classification number element--ending number of span: TX 389
• Explanatory term: Abastecimiento de alimento

053 #0 - Clasifiación LC

• Classification number element--single number or beginning number of span: TX 555
• Classification number element--ending number of span: TX 556
• Explanatory term: Valores alimenticios

150 ## - Término temático

• Topical term or geographic name entry element: Carne

450 ## - Termino no aceptado

• Topical term or geographic name entry element: Carnes

450 #4 - Termino no aceptado

• Topical term or geographic name entry element: Bak'o'ob
• General subdivision: Carnes
• Geographic subdivision: Maya yucateco

450 #0 - Termino no aceptado

• Topical term or geographic name entry element: Meat

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: g
• Topical term or geographic name entry element: Alimentos de origen animal

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Topical term or geographic name entry element: Carnes (Cocina)

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: h
• Topical term or geographic name entry element: Carne de mono

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: h
• Topical term or geographic name entry element: Carne de res

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: h
• Topical term or geographic name entry element: Carne de búfalo

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: h
• Topical term or geographic name entry element: Carne enlatada

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: h
• Topical term or geographic name entry element: Carne seca

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: h
• Topical term or geographic name entry element: Carne congelada

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: h
• Topical term or geographic name entry element: Carne de cabra

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: h
• Topical term or geographic name entry element: Carne de caballo

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: h
• Topical term or geographic name entry element: Carne irradiada

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: h
• Topical term or geographic name entry element: Carne de canguro

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: h
• Topical term or geographic name entry element: Carne de cordero

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: h
• Topical term or geographic name entry element: Cortes de carne

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: h
• Topical term or geographic name entry element: Carne de carnero

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: h
• Topical term or geographic name entry element: Carne de cerdo

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: h
• Topical term or geographic name entry element: Carne precocida

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: h
• Topical term or geographic name entry element: Carne de conejo

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: h
• Topical term or geographic name entry element: Carne de gallina

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: h
• Topical term or geographic name entry element: Carne de guajolote (pavo)

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: h
• Topical term or geographic name entry element: Carne de serpiente

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: h
• Topical term or geographic name entry element: Carne de venado

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: h
• Topical term or geographic name entry element: Carne ahumada

550 #4 - SEE ALSO FROM TRACING--TOPICAL TERM

• Topical term or geographic name entry element: Variedad de carnes

670 ## - SOURCE DATA FOUND

• Source citation: DGB/UNAM, 8 enero 2009:
• Information found: catálogo electrónico (Carne)

670 ## - SOURCE DATA FOUND

• Source citation: Biblioteca del Congreso (Estados Unidos), 8 enero 2009:
• Information found: catálogo electrónico (Meat)

670 ## - SOURCE DATA FOUND

• Source citation: LEMB, 1988:
• Information found: p. 178 (Carne)

670 ## - SOURCE DATA FOUND

• Source citation: Escamilla González. Lista de encabezamientos de materia, 1978:
• Information found: p. 147 (Carne)

670 ## - SOURCE DATA FOUND

• Source citation: Diccionario Maya, 26 abril 2015 : Maya-Español Español-Maya. director Alfredo Barrera Vásquez ; redactores Juan Ramón Bastarrachea Manzano, William Brito Sansores ; colaboradores Refugio Vermont Salas, David Dzul Góngora, Domingo Dzul Poot - 5a ed. - Mérida, Yucatán ; Porrúa, 2007
• Information found: Bak' - Carne

681 ## -

• : Ejemplo bajo
• : Alimentos de origen animal

750 #4 - ESTABLISHED HEADING LINKING ENTRY--TOPICAL TERM

• Topical term or geographic name entry element: Bak'
• General subdivision: Carne
• Geographic subdivision: Maya yucateco

750 #0 - ESTABLISHED HEADING LINKING ENTRY--TOPICAL TERM

• Topical term or geographic name entry element: Meat

902 ## - Catalogador

• a: DAC

942 ## - KOHA INTERNAL USE

• Koha auth type: TOPIC_TERM

998 ## - Creación o creador

• a: BATCH
• b: 20101011
• c: ssocialpt
• d: 20101011
• z: janium