Thailand The Beatiful Cookbook : Authentic recipes from regions of Thailand / Panurat Poladitmontri, Judy Lew
Material type:
TextPublication details: San Francisco, CA : Collins, 1992Edition: 1º edDescription: 256 p. : il. ; 35 cmISBN: - 0067575951
- TX724.5T5 P66
| Item type | Current library | Home library | Collection | Call number | Status | Notes | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|---|
Libros
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Biblioteca Antonio Enriquez Savignac | Biblioteca Antonio Enriquez Savignac | COLECCIÓN RESERVA | TX724.5T5 P66 (Browse shelf(Opens below)) | No para préstamo | Gastronomia | 006563 |
Total holds: 0
Browsing Biblioteca Antonio Enriquez Savignac shelves, Collection: COLECCIÓN RESERVA Close shelf browser (Hides shelf browser)
| TX724.5J3 T34 Como se prepara la cocina japonesa pasa a paso / | TX724.5T5 C196 Cocina Tailandesa: recetas, métodos e ingredientes / | TX724.5T5 M34 Real Thai : The Best of Thailand's Regional Cooking / | TX724.5T5 P66 Thailand The Beatiful Cookbook : Authentic recipes from regions of Thailand / | TX724.5T5 P66 Thailand The Beatiful Cookbook : Authentic recipes from regions of Thailand / | TX725.A1 A282 El agua en la gastronomía del siglo XXI / | TX725.A1 B6587 2006 Perfection / |
