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Cases in hospitality management : a critical incident approach / Timothy R. Hinkin

Por: Tipo de material: TextoTextoDetalles de publicación: Hoboken, N.J. : John Wiley & Sons, c2006Edición: 2nd edDescripción: 157 p. ; 23 cmISBN:
  • 047168693X
  • 9780471686934
Tema(s): Clasificación LoC:
  • TX 911 .3 .M27 H56 2006
Contenidos:
Ethics -- Training and development -- Reward systems -- Communication -- Policies -- Group dynamics -- Technology -- Process analysis -- Service exemplars -- Service recovery
Resumen: "It adopts a critical incident approach, a powerful teaching methodology whereby customers and employees are asked to identify actual experiences regarding service in the hospitality industry - both positive and negative - and then to describe the organization's response to it. This approach encourages thorough analysis of a prominent issue, thus highlighting the wide range of complexities that face managers on the hospitality industry on a daily basis. Cases involving many segments of the industry - including airlines, railroads, private clubs, conference centers, travel agents, and restaurants - are included, as are fifteen new cases and a new section on hospitality technology."--Sitio Web del Editor
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Libros para consulta en sala Libros para consulta en sala Biblioteca Antonio Enriquez Savignac Biblioteca Antonio Enriquez Savignac COLECCIÓN RESERVA TX 911 .3 .M27 H56 2006 (Navegar estantería(Abre debajo)) 1 No para préstamo Turismo Sustentable y Gestión Hotelera 033180
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Incluye referencias bibliográficas

Ethics -- Training and development -- Reward systems -- Communication -- Policies -- Group dynamics -- Technology -- Process analysis -- Service exemplars -- Service recovery

"It adopts a critical incident approach, a powerful teaching methodology whereby customers and employees are asked to identify actual experiences regarding service in the hospitality industry - both positive and negative - and then to describe the organization's response to it. This approach encourages thorough analysis of a prominent issue, thus highlighting the wide range of complexities that face managers on the hospitality industry on a daily basis. Cases involving many segments of the industry - including airlines, railroads, private clubs, conference centers, travel agents, and restaurants - are included, as are fifteen new cases and a new section on hospitality technology."--Sitio Web del Editor

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  • Universidad del Caribe
  • Con tecnología Koha